List

Our Products

We offer a delicious mix of mushroom crackers made from seven different varieties. Perfect for a snack, these crackers are healthy and flavorful. Ideal for anyone looking to enjoy a unique taste.

Mushroom Crackers 7 in 1

Get expert advice on mushroom farming, from setup to harvest. Tailored to your specific needs.

Consultation Services

We provide high-quality mushroom spawn for different varieties. Ensure successful cultivation.

Supply of Mushroom Spawn

QFARMERCEGEN MUSHROOM FARM

buy 2 for only 120 get next for only 50.00 
save as much as P20.30

bundle of Joy: buy pancit canton for 65 pesos 
buy 3 for only 155


Qfarmercegen Mushroom Farm: Cultivating Sustainable Fungi for a Healthier Tomorrow

Located in the heart of a lush, natural environment, Qfarmercegen Mushroom Farm is a cutting-edge, eco-friendly facility dedicated to the cultivation and distribution of high-quality, specialty mushrooms. Our mission is to provide fresh, nutritious, and sustainable produce to the local community, while promoting environmental stewardship and supporting the well-being of our customers.

Our Story

Qfarmercegen Mushroom Farm was founded by a team of passionate  farmers, and environmentalists who share a common vision: to harness the power of fungi to create a more sustainable food system. Our farm is built on a 2,100 s.q. property, featuring  growing facilities, and a team of experienced professionals dedicated to the art and science of mushroom cultivation.

Our Products

We specialize in growing a diverse range of mushroom species, including:

Oyster: With their delicate flavor and velvety texture, our oyster mushrooms are a favorite among chefs and home cooks.
Lion's Mane: This unique variety is prized for its cognitive benefits and is a popular choice among wellness enthusiasts.
Chanterelle: Our chanterelle mushrooms are renowned for their fruity, apricot-like aroma and are a staple in many gourmet kitchens.

Sustainability Initiatives

At Qfarmercegen Mushroom Farm, we are committed to reducing our environmental footprint through:

Organic growing practices: We use natural, non-GMO substrates and avoid chemical pesticides and fertilizers.

Rainwater harvesting: We collect and conserve rainwater to minimize our water usage.

Composting: We compost all organic waste to create nutrient-rich soil amendments.

Energy efficiency: Our facilities are designed to maximize energy efficiency, using LED lighting, insulation, and renewable energy sources.

Community Engagement
We believe in building strong relationships with our customers, partners, and the local community. We offer:

Farm tours: Guided tours of our facilities, providing insight into the art of mushroom cultivation.
Workshops: Hands-on workshops and classes on mushroom cultivation, cooking, and wellness.
CSA programs: Community-supported agriculture programs, allowing customers to purchase fresh, seasonal mushrooms directly from our farm.
Partnerships: Collaborations with local restaurants, chefs, and food establishments to promote the use of sustainable, locally grown mushrooms.
Join the Qfarmercegen Community

Visit us today and discover the world of sustainable mushroom cultivation. Taste the difference that fresh, locally grown mushrooms can make, and join our community of like-minded individuals who share a passion for healthy, environmentally conscious living.